Can’t bear to live without pears? Guess what? Now you can get them in our delicious new Pear Bread with Walnuts.
First, we select fresh, sweet and luscious Bartlett pears and the finest walnuts. Then, we blend generous amounts of each into our special recipe batter. The combination of all-natural ingredients and our handmade bread-making process is a St. Lucia recipe for truly great taste in all our breads!
NEW Pear Bread with Walnuts...a great gift for Easter, birthdays, anytime.
How to preserve breads
Contrary to what we all may believe, the refrigerator will not prolong shelf life for bread. As a matter of fact, refrigerating bread dries it out and makes it appear stale faster. The proper way to store bread for longer shelf life is in the FREEZER. When you’re ready to use the bread, take it out of the freezer a couple of hours before usage and let it warm to room temperature in the bag. The bread will feel and taste just as fresh as the day it was brought.
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Allergy information: This product may contain eggs, wheat, and milk. It is made on equipment that also makes products containing eggs and tree nuts.